Local cuisine rich in flavours
Dining at the Riad Anya
Sanna, our chef, prepares a Moroccan breakfast every morning served on our patio or on the terrace. Moroccan breakfast features pastries, house yoghurt, orange juice. Don’t hesitate to ask for savoury breakfast options if you prefer.
Decide on your evening meal that morning. All of our dishes are freshly prepared by hand according to the menu you’ve chosen with Sanna (Moroccan dishes). Dinner will be served that evening at the hour you prefer, between 6:30 and 10:00 pm. Lunch is also available. Salads are served.
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